
A thorough look into the history of fishing over the past 100,000 years, from fishing techniques to the role of fish in East Asian food and culture.
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Air Date: 2012-08-18
Even at this moment, many people make a living by fishing in the tropical sea, barren desert, and frozen river. From ...
Air Date: 2012-08-19
There is hardly anything that rots more quickly than fish. Since the ancient times, fish has provided marvelous flavo...
Air Date: 2012-08-25
The modern-day sushi orginated from the upper stream area of the Mekong River, where people used to over-ferment or ‘...
Air Date: 2012-08-26
The Catholic tradition of fasting which began in the 7th century brought about an innovative change in the Western cu...
Air Date: 2012-09-01
We will use a variety of techniques such as high-speed shooting, HD underwater high speed shooting, time-slice and wi...