Our first episode focuses on young people who are becoming empowered to fight for change. Julian Jordan is a young fi...

In the second episode, we look at how the food we eat impacts our climate. One model for change is found in Sonoma Co...

We affect the planet every time we drive our cars, heat our homes or turn on our lights. Many of us look to our fores...

Innovators in California are always testing the boundaries of technology. Some are reimagining renewable energy as th...

Coal has fueled our economy for generations. We've used it to heat our homes, drive our trains and power our grids. H...

Our oceans help to feed us. They absorb heat from the sun and make it possible for us to live on this planet. But ris...

Breezes blow all around us. They can drive communities, without polluting. And, year after year, it gets cheaper to u...

People across the globe draw life from our oceans. They navigate over the surface. They're nourished by the creatures...

Now on the menu: traditional beef, grass-finished beef, soy meat and ― possibly sometime soon ― even lab-grown meat. ...

From Milan to New York to Tokyo, the buzziest fashion statement is ... sustainability. One Italian brand is replacing...

In Bangladesh, rising waves rob humble islanders of their livelihoods. In California, wildfires and heatwaves are unb...

Scientists who venture to the most perilous parts of Antarctica tell us the massive "Doomsday Glacier" is melting at ...

City dwellers often refer to life in the "concrete jungle," but most probably aren't aware of the fact that cement ac...

More people around the world are warming to the idea of geothermal energy in the race to help keep our planet cool. I...

Trees don't just add a welcome splash of green to our cities. They absorb CO2, restore biodiversity, improve our well...

Hydrogen fueled the early combustion engine and propelled we humans to the moon. But the story doesn't end there. Sci...