Home cooks compete to transform leftovers into delicious creations, finding ways to give old leftovers new life, all in the hopes of winning a $10,000 prize.
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Air Date: 2020-12-30
Hopefuls turn healthy leftovers like pork tenderloin and marinated veggies into cozy comfort fare, then revamp fast-f...
Air Date: 2020-12-30
Game day appetizers morph into meals that score big points with the judges. The contestants must reimagine smoky barb...
Air Date: 2020-12-30
A festive meal means lots of leftovers. So how about glazed ham, apple pie and green bean casserole… on a sandwich? L...
Air Date: 2020-12-30
The cooks serve up a spectacular breakfast using fancy date-night leftovers from the fridge, then wow the judges with...
Air Date: 2020-12-30
Bacon-wrapped brats and blueberry cobbler get a second look as late-night snacks, and duck confit and cassoulet evolv...
Air Date: 2020-12-30
Potluck castoffs return with a vengeance as sinful desserts before the challengers tackle chilled Chinese takeout, in...
Air Date: 2020-12-30
The cooks use food from a children's party to make cocktails and an indulgent brunch. Mexican dishes are remade into ...
Air Date: 2020-12-30
After creating a "flavor bomb" from notoriously bland foods like rice and toast, the competitors take on a new challe...