Amateur cooks compete against chefs, to see if they can gain votes from the tasting panel and win up to £10,000.
Air Date: 2019-05-27
Restaurateur Andi Oliver hosts the new series in which amateurs compete with resident chefs in fast-paced cook-offs t...
Air Date: 2019-05-28
Chef Frederick Forster and amateur cook Paul make venison burger and chips. Whose dish do the Food Jury prefer? Paul ...
Air Date: 2019-05-29
Experimental amateur cook Scott and bestselling cookbook author Clodagh McKenna create different versions of chicken pie
Air Date: 2019-06-30
This episode's gastronomic gambler hopes to beat a seasoned pro with fish and chips. Whose batter will be crisp and g...
Air Date: 2019-05-31
Amateur cook Jasmine from Durham and expert chef and cookbook author Clodagh McKenna each make their version of macar...
Air Date: 2019-06-03
A home cook and chef James Tanner are pitted against each other making their version of duck with winter vegetables. ...
Air Date: 2019-06-04
Desserts are on the menu in this episode as the home cook and former chef of Britain's Restaurant of the Year, James ...
Air Date: 2019-06-05
This episode sees one amateur and chef Clodagh McKenna making their versions of prawn, chorizo and haloumi wraps. It'...
Air Date: 2019-06-06
Today's gastronomic gamble sees top chef Mark Sargeant and the amateur compete to make Kenyan goat and chips. Who wil...
Air Date: 2019-06-07
Today's culinary competition pits an amateur against chef, Frederick Forster. Who will have the most flavourful Asian...
Air Date: 2019-06-10
Professional chef Mark Sargeant and an amateur cook go head to head making curried lamb cutlets. Who will deliver per...
Air Date: 2019-06-11
The culinary gamble continues for one amateur who faces the sweet dish round against former pastry chef Mark Sargeant...
Air Date: 2019-06-12
This episode's cookery head to head sees top chef Frederick Forster and one of the amateurs putting all their energy ...
Air Date: 2019-06-13
Top chef James Tanner and an amateur go head to head making a hearty black bean stew. Both try to pack bold, deep fla...
Air Date: 2019-06-14
One amateur is in the penultimate round and closing in on the grand prize. Top chef James Tanner and the home cook go...
Air Date: 2019-06-17
This episode's culinary fighter is determined to beat the top chef, Clodagh McKenna, with a fiery chicken jalfrezi. W...
Air Date: 2019-06-18
One of the amateurs takes on Mark Sargeant making bacon and goat's cheese ravioli. Can they stick to their guns and p...
Air Date: 2019-06-19
This gastronomic head to head sees chef James Tanner and amateur making classic cod loin with crushed potatoes and pe...
Air Date: 2019-06-20
This contest sees chef Frederick Forster and amateur whipping up their version of a 'Steak Rossini' - perfectly cooke...
Air Date: 2019-06-21
A home cook faces the dessert round and the challenge of beating Frederick Forster with an apple tart. Whose apples w...
Air Date: 2019-06-24
The heat is on to make the national dish of the Philippines: Filipino pork stew. Will the home cook's twist or Mark S...
Air Date: 2019-06-25
Chef and amateur go head to head making a dish of tagliatelle with pumpkin. Will the prosecco and coconut milk-based ...
Air Date: 2019-06-26
An amateur and chef make pork tacos and guacamole in a high tempo contest. Will the refined professional approach ple...
Air Date: 2019-06-27
An amateur takes on Mark Sargeant with poached salmon and hollandaise. Will orange in the sauce win over the Food Jur...
Air Date: 2019-06-28
In the last of the series, Frederick Forster and an amateur make their versions of chicken jalfrezi and pilau rice. A...