10 amateur bakers from Japan compete in three challenges per episode, baking sweets, pastries, cakes, and bread according to a theme or to the instructions of the two judges, who are themselves professional bakers. Every episode ends with the announcement of a Star Baker, the baker who performed exceptionally well that episode, and with an unfortunate (and usually tear-filled) elimination. At the end of the show, one very talented home baker is declared the winner.
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Air Date: 2022-04-22
Aiming for the title of “Japan’s Top Star Baker,” 10 amateur bakers selected from across Japan have gathered at the c...
Air Date: 2022-04-22
The theme of Episode 2 is “Pastries.” The remaining nine bakers take on the challenge of creating pastries such as pi...
Air Date: 2022-04-22
In this episode, featuring eight bakers, the theme is Judge Ishikawa’s specialty: bread. The biggest challenge this t...
Air Date: 2022-04-22
The theme for the fourth episode is “Chocolate.” Since chocolate is sensitive to humidity and temperature, baking ins...
Air Date: 2022-04-29
Now that we’ve reached the midpoint of the season, this episode focuses on the show’s roots: Britain. The bakers take...
Air Date: 2022-04-29
The theme for this episode is “Dessert.” As the competition enters its second half, the bar for the recipes keeps get...
Air Date: 2022-04-29
The theme for the semifinals is the challenging category of “Pâtisserie.” Four bakers remain. The bakers will take on...
Air Date: 2022-04-29
After surviving a fierce competition spanning 21 rounds, three unique bakers take on a challenge that’s incredibly po...