
Ray Mears journeys back in time to find out what our Stone Age ancestors would have eaten. Ray and archaeo-botanist Professor Gordon Hillman show us how our ancestors found, prepared and cooked their food and we learn about the amazingly rich natural larder that still surrounds us.
Air Date: 2007-01-04
In the first programme, Ray travels to the other side of the planet to hear from Australian Aboriginals about what fo...
Air Date: 2007-01-10
Ray finds out just what Britain's coast had to offer our ancestors, as he explores the Wild Food that tickled the tas...
Air Date: 2007-01-17
Ray and Professor Gordon Hillman, an expert in the use of plants through the ages, look at the marshes and waterways ...
Air Date: 2007-01-24
Summer Harvest shows that our ancestors would have had access to a wide variety of plant foods, but meat would have b...
Air Date: 2007-01-31
For our ancestors, Autumn would have been the last chance to gather food before winter stole much of it away. Ray tra...