
From brown gravy to world-class! This is the miraculous story of how Denmark became a gastronomic powerhouse - and what it cost along the way.
Free
Air Date: 2025-07-07
Denmark is drowning in brown sauce and potatoes - until a vision of a New Nordic kitchen changes everything. Claus Me...
Air Date: 2025-07-07
Noma storms towards the stars and puts Denmark on the gastronomic world map, but behind the facade simmers a power st...
Air Date: 2025-07-07
"You can damn well always become a chef!" people used to say - it was nothing special. But that's no longer the case ...
Air Date: 2025-07-07
The culinary miracle is spreading from Copenhagen's top restaurants to the whole country, where Michelin restaurants,...