
Set your appetite ablaze as Chris ‘Flamebaster’ Roberts cooks his way across Wales. From top restaurants to local takeaways, it's all about fire, food and fusion.
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Air Date: 2025-01-03
In his hometown of Caernarfon, Chris cooks a tasty beef and oyster pie and stunning brisket buns, and goes fishing fo...
Air Date: 2025-01-10
In Caerphilly, Chris cooks an amazing Persian/Welsh fusion ox heart flatbread dish, goes supersized with a giant oggi...
Air Date: 2025-01-17
In the ancient town of Conwy, Chris discovers a master chocolatier, shows the locals a unique way to cook Conwy musse...
Air Date: 2025-02-07
For his first ever visit to Swansea, Chris cooks a monster steak for rugby legend Alun Wyn Jones and invents a Chines...
Air Date: 2025-02-14
Chris takes a train to visit Rhyl, a favourite seaside haunt from his childhood, where he makes crab doughnuts, goat ...
Air Date: 2025-02-21
In Brecon, Chris draws inspiration from the vibrant Gurkha community to create a stunning Nepalese-inspired Welsh lam...