
Restaurateur & TV personality Joe Bastianich and chef/restaurateur Tim Love vie against each other to invest their own money in food concepts they believe will make millions. Each week, two teams will compete for a shot at making their dreams come true.
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Air Date: 2014-07-08
Joe Bastianich and Tim Love decide whether or not to invest in Kraken Congee in Seattle, Wash. or Ramy's Falafel Fusi...
Air Date: 2014-07-15
Food trucks are featured, including Baby's Badass Burgers in Los Angeles; and Bacon Bacon in San Francisco, which fea...
Air Date: 2014-07-22
Baked goods are featured. Included: a mother-and-daughter team from Brooklyn who want to open a quick-serve waffle-co...
Air Date: 2014-07-29
Two fledgling "small plate" businesses from Los Angeles are featured. Included: a catering company run by two best fr...
Air Date: 2014-08-05
Two pasta companies compete for financial assistance, including a gluten-free-pasta concept that uses chickpeas as a ...
Air Date: 2014-08-12
California natives have a idea of infusing bacon and chocolate. A couple from Oakland hope to sell alcohol infused ma...
Air Date: 2014-08-19
Joe Bastianich and Tim Love hear a pitch from Mac-o-licious, a pair of divas from Los Angeles who claim to have the b...
Air Date: 2014-08-26
A chef and his wife create a successful snout-to-tail catering company; a small anchovy-themed pop-up is run by a rec...