Roadfood: Discovering America One Dish at a Time is a new PBS TV show that aims to re-discover America’s regional culture through its iconic dishes. Our host, Misha Collins, will hit the highways and byways of America, exploring a uniquely American dish in each episode. Meeting local cooks, pit-masters, bakers, cafe owners, and proprietors of local eating establishments, Misha will explore the roots of a dish through these modern culinary folk artisans.
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Air Date: 2021-12-03
Follow host Misha Collins as he meets the Vietnamese population in Houston, Texas by sharing their love for food.
Air Date: 2021-12-10
Little Dominican Republic, located in Washington Heights, is a microcosm of the Dominican community in Manhattan, NY....
Air Date: 2021-12-17
Ever heard of a state appetizer? Unless you live in Rhode Island, the answer is likely no, as this tiny state is the ...
Air Date: 2021-12-24
African American influence in Chicago cannot be overstated, stretching from music to food to much more. Jazz and Blue...
Air Date: 2021-12-31
Brownsville, Texas, on the border of Mexico, is where you'll find some of the best tacos in the U.S., both in variety...
Air Date: 2022-01-07
Booming economic growth and rapid industrialization in the early twentieth century drove immigration from Europe to O...
Air Date: 2022-01-14
As African Americans migrated from the south up to Detroit, they brought their culture, traditions and cuisine with t...
Air Date: 2022-01-21
Booming economic growth and rapid industrialization in the early twentieth century drove immigration from Europe to O...
Air Date: 2022-01-28
Virginia's Eastern Shore is one of timeless tradition and continuous environmental change. Discover Tangier Island, a...
Air Date: 2022-02-04
Gumbo, originally from Louisiana, came out of the great diversity of cultures that were present in the area at the ti...
Air Date: 2022-02-11
For many Indigenous people, frybread has a complicated and controversial past - a symbol of perseverance and pain, bu...
Air Date: 2022-02-18
Invented during the Great Depression as a way to offset the cost of beef, the onion fried burger has become a beloved...
Air Date: 2022-02-25
Los Angeles is a renowned cultural hub, drawing people of all backgrounds together and bringing new dishes like the a...