
Jamie Oliver travels the country searching for new ideas and inspiration and to find out what makes British food great.
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Air Date: 2011-10-25
Jamie kicks off his road-trip close to home in London's East End, uncovering his family's roots in the area and tasti...
Air Date: 2011-11-01
Jamie travels to Yorkshire to sample Yorkshire puddings and ale, Jewish chicken soup, Persian delicacies, Chinese cui...
Air Date: 2011-11-08
Jamie Oliver travels over the Severn Bridge to South Wales, where he learns about the impact the Welsh coal boom of t...
Air Date: 2011-11-15
Jamie Oliver visits Leicester to explore the impact that the British Empire and our love of spice have had on Britain...
Air Date: 2011-11-22
Jamie's trip around Britain takes him to the West Country, where he samples some traditional Jamaican and Guyanese co...
Air Date: 2011-11-29
In Scotland, Jamie Oliver cooks seared scallops with crispy black pudding and creamy clapshot, and seared venison loi...