
Inspired by a road trip that he made in the 1970's, the UK chef documents the food and culture from San Francisco in California down to Oaxaca in Mexico.
Keywords
Streaming
With Ads
Air Date: 2017-11-07
Rick begins in San Francisco, tasting legendary dishes like Hangtown Fry. He meets chef Alice Waters to talk about he...
Air Date: 2017-11-14
Rick continues his journey down the Californian coast and into Los Angeles where he learns about the changing tastes ...
Air Date: 2017-11-21
Rick enjoys a steak and eggs American diner special before bidding farewell to his Ford Mustang and crossing one of t...
Air Date: 2017-12-05
The chef explores Mexico's western mainland, visiting the town that put tequila on the map and exploring Guadalajara....
Air Date: 2017-12-12
Rick heads to Mexico City, a rich melting pot of cuisines. Then he visits Puebla the home of mole. Finally, Rick trav...
Air Date: 2017-12-19
Rick's travels take him to Mexico's food paradise, he discovers locals still dress in traditional costume, Mexico's n...
Air Date: 2018-01-03
Rick heads east from Oaxaca to the Yucatan Peninisula where local people feast on the habanero chilli, bury and cook ...