
Don Spike's special journey abroad begins to open a pop-up restaurant in Korea. Don Spike starts a new challenge with a cheerful assistant, Kim Dong Jun and a reliable helper, John Park. They keep eating various food in the daytime and focus on developing new recipes at night. They try to make new and better dishes and try to localize them to fit Korean people's taste. The newly designed dishes will be revealed in a pop-up restaurant.
Keywords
Streaming
Air Date: 2019-02-01
In this episode, they travel to the Baltic states with a remarkable landscape. The godfather of eating shows, Don Spi...
Air Date: 2019-02-08
In this episode, the second story of their tour in Baltic states unfolds. Don Spike and Dong Jun move over to Latvia....
Air Date: 2019-02-15
In this episode, the third and last story of their tour in Baltic states is revealed. Don Spike and Dong Jun move ove...
Air Date: 2019-02-22
In this episode, Don Spike and Dong Jun came back to Korea with the experience of eating various food. What Don Spike...
Air Date: 2019-03-01
In this episode, Don Spike and John Park visit the sacred place of barbecue, Texas in America. They head to the nice ...
Air Date: 2019-03-08
In this episode, Don Spike and John Park continue the trip to the shrine of barbecue, Texas in America. This time, th...
Air Date: 2019-03-15
In this episode, Don Spike and John Park finally stop eating brisket after having it for several days in a row. Now t...
Air Date: 2019-03-22
In this final episode, Don Spike and John Park challenge to cook the new dishes that they've learned on the tour in t...